Duke’s Mayonnaise is made right the old fashioned way with the Whole Egg and Oil - Not sugar!
There’s nothing better than the smooth, creamy texture and one-of-a-kind flavor of Duke’s Mayonnaise, made with Eugenia Duke’s original recipe since 1917. Duke’s is delicious on sandwiches, in salads, and even as a key baking ingredient…quite likely the BEST MAYONNAISE on earth!